Chia Flour from Good Pantry. Vegan and wheat free.
☑️Good source of Magnesium
☑️Good source of antioxidants
USE: in a similar way to other flours in baking and cooking. Among other ideas use it to: thicken soups, curries and creamy dishes; substitute into baking and breads; use as an ingredient in homemade cereals such as muesli and porridge; blend the flour into your morning smoothie; sprinkled over salads and it works amazing in bliss-balls. Combined 1:4 with water it makes a perfect egg substitute! 250gm.
Ohope, Aotearoa.
